The Provencal Cookbook

Shop, cook, and eat like a local
ISBN: 9780756657918
Author: Giu Gedda and Marie-Pierre Moine
Page: 304
Binding: Hard cover
Publication date: 2009
Format: Book
Language: English

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Price: 4 025 Ft

Currently out of stock, expected back in stock: 7-8 weeks


Red - ripe tomatoes and glossy black olives, creamy goat cheese andr fresh figs - with 'The Provical Cookbook' you can enjoy the wonderful, authentic flavors of the Mediterranean. Cook from a choice of over 100 regional recipes to create authentic Provencal dishes including beef daube, stuffed tomatoes, ratatouille, and bouillabaisse.


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