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Jamie Oliver:The Naked Chef

Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredients

ISBN:	9780141042954
Author:	Jamie Oliver
Page:	250
Binding:	Soft cover
Publication date:	2010
Format:	Book
Publisher:	PENGUIN BOOKS
Language:	English

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Price: 6 375 Ft

Stock: 1-10 copies

Description

The Naked Chef teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food with your family. Host a dinner party your friends won't forget with light Vegetable Tempura, followed by melt-in-the-mouth spiced Slow-Cooked Lamb Shank. Or why not try the Chilli, Tomato, Oregano and Pancetta Pizza; perfect for getting the family stuck in.

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